Sour cream “Senolių”

“Senolių” sour cream is of mild, pleasant taste and great texture. It is a product made with lactic bacteria, which are useful to the body. It is especially liked to make and season various dishes, including desserts. Sour cream is mafe of normalized cream with the help of lactic bacteria.
“Senolių” sour cream is abundant in calcium and protein. Available 15 % and 30% fat.
Category:

Description

Storage conditions:
In 0… +6° temperature
Packaging:
Polypropylene cups 400ml and 200ml, 6 cups on a pallet or sealed polymer bags 400 grams.

15% fat

Ingredients Cream, milk proteins, lactic acid bacteria
Nutrition 100 g
Energy 682 kJ/165 kcal
Fat 15,0 g
of which saturated fat 10,3 g
Carbohydrates 4,2 g
of which sugars 3,1 g
Protein 3,0 g
Salt 0,2 g

30% fat

Ingredients Cream, lactic acid bacteria
Nutrition 100 g
Energy 1195 kJ/290 kcal
Fat 30,0 g
of which saturated fat 16,9 g
Carbohydrates 2,8 g
of which sugars 2,7 g
Protein 2,4 g
Salt 0,2 g

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