Curd “Senolių”

“Senolių” curd is one of the most popular products of our dairy, appreciated by customers of different age groups. This curd has especially mild and pleasant flavor and is perfect for cooking a variety of dishes. The curd is produced from normalized or skimmed milk with special leaven, made of pure lactic acid bacteria.


Storage conditions:
In 0… +6° temperature.
Shelf life:
Up to 5 days from the date of production.
Types of packaging:
180 g, 200 g and 500 g.

Half-fat curd, 9% fat

Ingredients Milk, lactic acid bacteria
Nutrition 100 g
Energy 683 kJ/163 kcal
Fat 9,0 g
of which saturated fat 6,4 g
Carbohydrates 2,7 g
of which sugars 2,6 g
Protein 17,9 g
Salt 0,2 g

Low fat curd, 0,5% fat

Ingredients Skimmed milk, lactic acid bacteria
Nutrition 100 g
Energy 426 kJ/100 kcal
Fat 0,5 g
of which saturated fat 0,4 g
Carbohydrates 3,1 g
of which sugars 2,3 g
Protein 20,9 g
Salt 0,2 g


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