Description
Lactose-free curd “Senolių” 9% fat
Half-fat lactose-free curd. It tastes predominantly sweetish sour, is of flowable consistency and creamy white colour. Half-fat lactose-free curd “Senolių” will find its place in nourishing and nutritious breakfast, delicious bakery products and delicacies.
Lactose-free curd “Senolių” 0.5% fat
Particularly low-fat lactose-free curd. It tastes predominantly sweetish sour. Lactose-free curd “Senolių” is of flowable consistency and creamy white colour. It is a perfect choice for people who use low-fat protein-rich products.
Half-fat lactose-free curd. It tastes predominantly sweetish sour, is of flowable consistency and creamy white colour. Half-fat lactose-free curd “Senolių” will find its place in nourishing and nutritious breakfast, delicious bakery products and delicacies.
Lactose-free curd “Senolių” 0.5% fat
Particularly low-fat lactose-free curd. It tastes predominantly sweetish sour. Lactose-free curd “Senolių” is of flowable consistency and creamy white colour. It is a perfect choice for people who use low-fat protein-rich products.
Storage conditions:
In 0… +6° temperature.
Types of packaging:
180 g.
In 0… +6° temperature.
Types of packaging:
180 g.
Half-fat curd, 9% fat
Ingredients | Мilk, enzyme lactase, lactic acid bacteria |
Nutrition | 100 g |
Energy | 656 kJ/157 kcal |
Fat | 9,0 g |
of which saturated fat | 6,7 g |
Carbohydrates | 1,8 g |
of which sugars | 0,6 g |
Protein | 17,1 g |
Salt | 0,1 g |
Lactose content | <0,02 g |
Milk origin | Lithuania |
Low fat curd, 0,5% fat
Ingredients | Skimmed milk, enzyme lactase, lactic acid bacteria |
Nutrition | 100 g |
Energy | 375 kJ/89 kcal |
Fat | 0,5 g |
of which saturated fat | 0,3 g |
Carbohydrates | 3,4 g |
of which sugars | 1,1 g |
Protein | 17,4 g |
Salt | 0,1 g |
Lactose content | <0,02 g |
Milk origin | Lithuania |
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