Butter

Category:

Description

Storage conditions:
in up to 6°C temperature.
Pre-packed:
10 kg

Ingredients Pasteurized sweet cream
Nutrition 100 g
Energy 3056 kJ / 743 kcal
Fat 82,0 g
of which saturated fat 49,0 g
Carbohydrates 0,8 g
of which sugars 0,5 g
Protein 0,5 g
Salt 0,1 g